Nov 6, 2017
16th Century Mock Meats? Buddhist Monks? Daoists and Jains? We get a full blown history lesson here! Guest Ian McD calls in from London and tells us all about the very early history of veganism!
Nov 2, 2017
Tyson Adams talks about the superiority of Zuddha Organics in comparisson to other coconut oil brands. Zuddha uses single-origin, organic premium Thai coconuts. Because they use cold pressing technology, the brand is certified RAW and always VEGAN!
Oct 30, 2017
High-raw vegan and healthy foodist, Marina Yanay-Triner, talks about her vegan journey; from all of the amazing changes she personally experienced to making a strong connection with her body and learning to love herself again after having a very painful past with sexual assault.
Just in time for the holidays, Marina...
Oct 23, 2017
Lauren White first attempted to go vegetarian in 5th grade when she choked on a piece of steak! She's now a communications professor at Community Colleges in San Diego and talks to her students about the ways they can contribute to the welfare of animals.